Christmas Snowballs
BLEND:
1 c. margarine
1 c. shortening / 4 t. vanilla
2/3 c. sugar / 4 t. water
MIX IN:
4 c. flour and then...
1/4 c. chopped walnuts or pecans
(Nuts are optional, but not for me! You can always do half with and half without!)
Chill at least 2 to 3 hours. (If I'm in a hurry, I press the dough all around the bowl so that it's thin ~ and it chills even faster, like within an hour.) Shape into walnut-size balls. Bake at 325° for 15 min. Allow to cool thoroughly and then roll in powdered sugar to thoroughly coat.
I have another recipe for Snowballs
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1 container of whipped cream cheese
White melting chocolate
Crush the oreo cookies and mix in the cream cheese.
Refrigerate for a little while, then roll into balls and dip into white chocolate.