Wednesday, October 13, 2010

Crockpot Beef & Noodles

This week's recipe is from Neely Bender...

Crockpot Beef and Noodles

Ingredients
1
pound beef for stew
1 (10.75 ounce) can Campbell's® Condensed Cream of Mushroom Soup
1 (10.5 ounce) can condensed French onion soup

Directions
Mix all in crockpot, cook on LOW all day. Serve over noodles.

1 comment:

  1. I just made a crock pot beef and noodles. It was a little different tho. The recipe said, 1lb beef, 1 can condensed Cream of Mushroom, 1 can condensed Cream of Celery, 1 pkt dry beefy onion soup mix, and 1/2 c. sour cream. Combine everything except sour cream and cook on low 6-8 hrs. About 1/2 hr before serving add sour cream. Delicious over noodles =) (from "Fix-It and Forget-It 5 ingredient cookbook")

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